A FOOD AND LIFESTYLE BLOG
Kurma : A simple, creamy vegetable stew of India which is mildly spiced and prepared using coconut milk as a base is called a Kurma/Korma.This recipe of Cauliflower and green peas Kurma is a great vegetarian accompaniment to any Indian flat breads or piping hot rice.
Who knew there are so many yummy ways to make a turkey? If you have little ones at home, these Turkey cupcakes are a perfect party treat for kids on Thanksgiving.Cute, easy, and super sweet Turkey Thanksgiving Cupcakes
Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to “fried. This recipe of Caramelized Frittata is made using Cauliflower.
SPINACH N’ CHICKEN CURRY Driving through the heavy snow, I tried hard to dull my stomach growling. The hunger pangs wouldn’t leave.Winter snow always had that affect on me.Planning what I would cook when I get home was the only thing on my mind, when a trucker raced beside my […]
Crab Sukka, otherwise known as Dhenji Ajadhina in Tulu is a semi dry gravy. Crab sukka/Dhenji Ajadhina is a recipe made with cleaned and cooked crab (with or without shell) where masala and coconut is added to the crab meat.
SPINACH & MUSHROOM CHEESE QUICHES This vegetable quiche with spinach & mushrooms is so easy to make .It can be prepared ahead & makes the best holiday brunch. There is this festive air all around. The energy is so vibrant when you step out in the open.Lots of laughter, bright […]