One of the biggest celebrations in the American calendar, where food plays a major role is the Thanksgiving dinner. It’s a US holiday that takes place on the fourth Thursday in November. This year celebrate it with an awesome Indian inspired meal.
Tag: Spinach Fritters
Batata Bonda/ Potato Fritters|How to make them?
Batata Bonda/ Potato Fritters : Crispy and spicy, deep fried Potato fritters are called Batata Bonda/Batata Vada in South India.In the North they are called Aloo Bonda’s. A favorite tea time snack, a perfect treat for a cold rainy day. A popular street food made with mashed potatoes & chickpea flour.
How to make Spinach Chickpea Soup/Chole Palak
A thick creamy spiced soup made of chickpeas and spinach to start the Fall season. This soup can be had a healthy main dish or a side to a rice dish, makes for a hearty meal.
Spinach Fritters/Keerai Vadai
Summer suddenly fell into Fall and the air has turned crispy. Plump red berries adorn the sidewalk coloring the landscape in the brightest of hues….. ……while the temps have taken a nose drive this weekend. Dark clouds hang low and it’s raining on & off over the weekend…… ……..all setting […]
Keerai Kootu ( Spinach and Lentil Curry)
Keerai Kootu (Spinach and Lentil Curry) “Oh the weather outside is frightful, But the fire is so delightful, And since we’ve no place to go, Let It Snow! Let It Snow! Let It Snow!” It’s a cold,cold winter day, what better than to seek the comfort of a creamy, rich, […]
How to make Spinach Cream Soup?
Vegetable soups that are pureed can be lean and spare or rich and creamy, spicy or subtle, hot or cold. The taste improves when let to simmer for a longer period, since it becomes thick and creamy. The Spinach Cream soup is rich in flavor and easy to prepare. What’s more it is healthy too! Try it today.