KADAI MUSHROOM The weather is getting colder & it’s only natural for one to get more bolder with the spices in the kitchen….nothing like a hot spicy dish to calm the winter blues which seems to be fast approaching.Talk about winter preparedness (or is it still Fall??) I hunted down […]
A delicious vegan Mediterranean flatbread made with Fenugreek/Methi leaves that’s easy to make and serves as part of an appetizer, main dish, sandwich, or pizza base.One could use any stuffing/filling to make it a delicious spicy treat. This recipe uses an avocado mushroom filling which enriches the taste of the pita bread even further.Try it now & thank me later!
SPINACH & MUSHROOM CHEESE QUICHES This vegetable quiche with spinach & mushrooms is so easy to make .It can be prepared ahead & makes the best holiday brunch. There is this festive air all around. The energy is so vibrant when you step out in the open.Lots of laughter, bright […]