Cilantro/Coriander Poha : An easy,light, quick to prepare family friendly breakfast dish in most South Indian homes. It is gluten free and loaded with the health benefits that cilantro/coriander/kothumalli herb has to offer. Made with flattened rice flakes, enriched by coriander leaves and toasted peanuts it is a healthy evening snack , when eaten with a cup of hot steaming coffee.