A FOOD AND LIFESTYLE BLOG
The Hyderabadi Marag soup or stew is a rich, creamy and spicy soup/stew.It is generally served at weddings or during the month of Ramadan to break the fast, in the southern city of India,Hyderabad. The city is famous for its princely cuisine influenced by the Nizams/rulers of the state.
Spicy South Indian Mutton Soup/ Hyderabadi Marag soup as it is popularly known is a delicious & healthy soup served hot on cold winter days.Loaded with spices, tender meat, and creamy milk of coconut , this soup is the answer for comfort you are seeking when the weather turns cold. A perfect home remedy during the cold & flu season to warm up your insides.