Tag: food photography

Tamarind Poha
BREAKFAST, FOOD, FOOD GRAINS, POHA, POHA/FLATTENED/BEATEN RICE, SRI KRISHNA JANMASHTAMI

Tamarind Poha/Huli Avalakki (Udupi style)

Tamarind Poha : A sweet and tangy simple breakfast dish made in the coastal regions of South India, specially in the temple town of Udupi in the state of Karnataka. Sri Krishna, the ruling deity of the temple town is believed to be fond of everything Poha/flattened rice. An easy kid friendly evening snack, a family favorite dish that can be made with many vegetables specially potatoes.It is gluten free and a great choice when it comes to menu planning for weight loss .

Eggplant in yogurt curry
BRINJAL/EGG PLANT, DAIRY PRODUCTS, FOOD, VEGETARIAN - CURRY PREPARATION, VEGETARIAN DISHES, YOGURT/CURDS

Dahi Baingan|How to make Eggplant in yogurt curry?

Dahi Baingan/Eggplant in Yogurt curry is a East Indian dish made with eggplants/brinjal in yogurt/curds curry. “Dahi” means yogurt/curds, “Baingan” means eggplant/brinjal in Hindi. Dahi Baingan is a mildly spiced flavorful dish which goes very well with Chapati’s/Indian flat breads. Quick & easy to make with just a handful of ingredients, deliciously tasty & creamy.