Tex-Mex Chicken Chili is a healthy and delicious one pot meal.Are you looking for a slow cooker recipe that will knock your cowboy boots off? Look no further this “Tex Mex Chicken Chili” is loaded with protein and flavor. A traditional chili recipe with an Indian twist!
Tag: Casserole
Shrimp Stuffed Tamales| How To make
Shrimp stuffed Tamales are a delicious Mexican dish served best as a party food. The shrimp cook as the tamales steam, so they’re tender and perfectly done.A favorite during the Cinco de Mayo celebrations!
Carrots: How to choose, store & prepare?
Learn all about how to choose carrots Once home, how do you store them , so you can save it longer to try out all the recipes you have in mind, for cooking with carrots? Find all your answers here!
How to choose, store & prepare Cauliflower
Cauliflower is one of several vegetables in the family Brassicaceae . It is an annual plant that reproduces by seed. Typically, only the head is eaten – the edible white flesh sometimes called “curd” . The Brassicaceae also includes broccoli, Brussel sprouts, cabbage, collard greens and kale and are collectively called cole crops ( aka cool season crops )
Caulifower Kootu|How to make it?
“Kootu” is the traditional South Indian thick stew made with an amalgamation of varied vegetables in a spicy savory aromatic base made of lentils, coconut and black pepper. This Kootu/South Indian Stew is made with Cauliflowers, hence the name Cauliflower Kootu.
Chettinad Cauliflower Masala Dosa|How to make
Chettinad Cauliflower Masala Dosa : A thin and crispy Indian pancake prepared with fermented dosa/Idli batter which is topped with cauliflower stuffing/ bhaji and tucked in. It is usually served as a morning breakfast item in South India.