A FOOD AND LIFESTYLE BLOG
The festive season of Navaratri has begun ……. It is one of the most significant festivals in Hinduism, celebrating the Mother Goddess Shakti/Durga in her various avatars for nine consecutive days. Sharad Navaratri which is celebrated each year around the months of September to October coincides with the beginning […]
What is Bhaji ? A Bhaji, Bhajji, Bhajiya or Bajji is a spicy snack or entree dish similar to a fritter originating from the Indian subcontinent with several variants. It is a popular snack food in South India, where it is known as Pakora/Pakoda . They are popular as street foods. In North India they are a favorite […]
A staple quick fix breakfast in every South Indian home, called by different names depending on the region in South India where it comes from , it is called Upma (short for Uppumavu), Uppitu, Uppindi, Kharabath etc. There are many variations in preparation of this simple breakfast dish, healthy and […]