It’s been a lovely weekend full of sunshine and relaxation, getting back from a road trip the need to have some spicy home cooked meal was strong. So settled into making this elaborate and authentic Chettinad Chicken from the land of the Chettiyars of Tamil Nadu, a southern state in India. Their cuisine is globally renowned for the spicy punch in them, which makes it aromatic and delicious, so if you are in for something spicy to taste over this long weekend, go on give it a try.For those of you spice challenged, go easy on the spices a bit, will save you a lot of trouble, like some friend of ours after tasting it said, they could feel the sweat glands on their head open up, though they loved the taste.It is not for the weak hearted for sure ! Enjoy !
Written by Maya Shetty in CHICKEN -CURRY PREPARATION, CHICKEN DISHES, FOOD Dear Reader, This is to inform you that Stirring My Spicy Soul uses affiliate links and is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, at no extra cost to you. This means that when you shop using the links on our site, we may earn a small commission, helping us to make this blog possible. Thank you, for your support!