SEA FOOD -DRY PREPARATION

An amazing collection of mussel/clam recipes for winter
FOOD, MUSSELS, SEA FOOD -DRY PREPARATION, SEA FOOD DISHES, SEAFOOD, SEASONS, WINTER

An Amazing Collection of Mussel/Clam Recipes

Mussels/Clams are perfect for a winter appetite! We know how the old story goes about eating shell fish in the months ending with R, which practically would be the winter months here, starting from November to March. Here is a collection of mussel recipes for you and a helpful list that talks about how to buy, store and cook your mussels/clam this winter.

How to make Lemon/Lime rice?
FISH, FOOD, LEMON, SEA FOOD -DRY PREPARATION, SEA FOOD DISHES, SEAFOOD, TURMERIC, VEGETARIAN DISHES, VEGETARIAN RICE/PULAO/PILAF

Lemon Rice

Lemon Rice is a popular variety/festive rice from the South of India.Citrus flavored and mildly spiced Lemon rice can be served with any side dish be it a stir fried veggie dish (like the ridge gourd dish you see in the picture below) or any meat or fish dish ( like the fried fish you see below ). In other words, you get served sunshine in a bowl.

South Indian Fish Fry
FISH, FOOD, SEA FOOD -DRY PREPARATION, SEA FOOD DISHES, SEAFOOD

How to make Fish Fry ( South Indian style)?

If you are looking for a quick, easy & tasty side for your weekend lunch, try Fried Fish (South Indian style). Fish fry is a simple, healthy tasty dish that goes very well with variety rice menu of the South of India.Spicy & tangy in taste, crispy on the outside, soft on the inside, this South Indian style of frying fish is a must try, if you haven’t until now.