CHICKEN CHETTINAD IN LETTUCE WRAPS When P.F.Chang meets Chettinad “Annachi” the result is an Asian fusion recipe of “Chicken Chettinad in Lettuce wraps”.Everytime I walked through the malls here,after a long day of window shopping & the like , I would stop for a bite and so desperately wish for […]
MANGO MENASKAI ( KUKKU DA MENASKAI) “Menaskai” is a traditional dish which is sweet ,tangy & spicy.It is an authentic dish of South Kanara,which is a living proof of the epic love affair between coconut & spices.The robust coconut merges with the mellow sweet jaggery & the piquant tartness of […]
PRAWN & MINT PULAO Its raining outside, after a week of almost summer heat…felt like an aromatic spicy dish, what better than the Prawn Mint Pulao, which is quick & easy & satisfying too.The mint & the spices bring out the aroma in the appetizing Prawn Pulav. Enjoy. Some of […]
CELERY BELL-PEPPER FUSION Celery orginated from Mediterranean regions of Northern Africa,southern Europe and in areas east to the Himalayas.It was believed to have been used initially for its medicinal value(dating back to Homer’s Odyssey,the famous epic) gently finding its way as a much relished food these days.Most people use celery […]
Pineapple Methi Dhal Curry is a sweet tangy healthy comfort food on days you crave for a light yet healthy lunch. The sweetness of the pineapple, the pinch of bitterness from the methi, which is packed with health, and the creaminess of the dhal will have the little ones asking for more!
NILGIRIS CHICKEN KURMA Growing up at the foothills of the Blue Mountains/Nilgiris in South India,I was so enchanted by the Badagas/tribals of the Blue Mountains.Their gentle nature,their cultural pride,their soulful dance for any occasion,their hospitality is all that comes to my mind when I decided to share a recipe from […]