SPINACH & MUSHROOM CHEESE QUICHES This vegetable quiche with spinach & mushrooms is so easy to make .It can be prepared ahead & makes the best holiday brunch. There is this festive air all around. The energy is so vibrant when you step out in the open.Lots of laughter, bright […]
FOOD
VEGETABLE PULAO
VEGETABLE PULAO The weather is getting cold here and driving back from work yesterday,I’m dreaming of hot food that would just appear with the wave of a magic wand when I reach home.Its already dark at 4 pm and I join the millions driving back home dreaming of warm food […]
BREAD UPMA- INDO-CHINESE FUSION
BREAD UPMA- INDO-CHINESE FUSION Sandwiches are boring for weekends,so decided to give our bread a twist in the tale.Growing up I was never fond of bread,I always thought bread & apples are standard on the hospital visit menu card,hence growing up in South india,I preferred my Idlis & dosas for […]
SWEET & SPICY APPLE CHUTNEY
SWEET & SPICY APPLE CHUTNEY Apples are the most popular temperate-zone fruit in the world. With modern storage techniques, they are available year round, but for real apple fanciers there is no time like autumn, when they appear in fresh markets,roadside stalls or for picking in farms.The Apple picking season […]
APPLE PIE N’CHEESE BOATS
APPLE PIE N’CHEESE BOATS October is the official month of Apples when they are in their peak season.Glorious round ,red & green & crunchy ones.What is more autumn than that? Autumn is the season of crisp air, colorful falling leaves, mugs of cider, football and apple picking.So here I was […]
How to make Mangalorean Marwai/Clam Sukka?
Marwai/Clam Sukka : Marwai Sukka is deliciously flavored Mangalorean seafood recipe made with marwai/clams. The clams/marwai are coated with spices and sautéed in onions and generously sprinkled with fresh coconut grating that are abundantly available from the coconut palms of the land. This authentic dish, the Marwai sukka carries the scent, flavors & the salty taste of the sea.