A FOOD AND LIFESTYLE BLOG
Eggless Avocado Cake is an eggless, keto friendly, gluten free, vegan recipe .It is mildly flavored and deliciously moist, quick and easy recipe.Do give this Eggless Avocado Cake a try, now that the baking season is upon us. It is both a kid and adult friendly dessert!
The Eggless Caramel Apple cake is the perfect Fall cake to make with the apples that are in plenty, this season.A deliciously gooey recipe, where fresh crisp apples meet caramel scrumptiousness.
Eggless Apple Pear Cinnamon Bread : This sweet, delicious and lightly spiced eggless apple pear cinnamon bread is a pure home baked comfort during our crispy Fall season.A quick and easy recipe to make, my eggless apple pear cinnamon bread is loaded with shredded apple and pear chunks that are bursting in flavor.These fruits ensure a moist, delicious flavor and texture, rendering a taste of Fall, in every bite.
Chick Peas Sundal/Channa Sundal is a spicy snack made with chick peas tossed in curry leaves, mustard and garnished with coconut gratings.A favorite evening snack in south India, usually had with evening coffee. It is also a popular prasadham ( food offering to deities in the temple & later distributed to everyone) It can also made with corn, green peas and butter beans.
If Apple picking is in your bucket list of things to do in Fall, you definitely must. The fresh air will do you good.It is more fun with children, since their enthusiasm and joy of running through the orchards, will rub off on you. Moreover the Fall activity is a lot of fun & less taxing.
Doodh Peda/Indian Milk Fudge is a sweet dish from the Indian subcontinent.Its main ingredients are khoa, sugar and traditional flavorings including cardamom seeds, pistachio nuts and saffron.