Venn Pongal


For those of us who like a touch of spice in our food, here is another version of Pongal, the spicy kind, goes so well on a cold winter day or a tropical rainy day.
This paired with fresh coconut chutney and piping hot sambar ( healthy lentil curry with a good dose of veggies ) is something you will remember forever, once you taste it, so go on choose how you want to celebrate Pongal today, you have both the sweet and the Spicy version posted here, from my blog post from a few years ago.

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